Tung Lok Seafood is perfect for birthdays, family gatherings, catch up sessions and is also a place to fill your hungry tummy!
What is the best about buffets!?
EVERYTHING!!! :D
And over here at Tung Lok Seafood?
You don't have to leave the table to get what you want!
Menu for the night (click on photo above to view for larger image)
Adult: $38.80++
Children (below age 12 years old): $28.80++
Alternatively, you can also opt for the Deluxe Dinner Buffet at..
Adult: $58.80++
Children (below age 12 years old): $43.80++
Beverages are charged separately.
There were approximately 9 pax at our table and therefore, we get to try more food items!
YAY!
Note: Pardon the photo quality as some were taken using Iphone and the others with DSLR (in which were also edited by yours truly)!
The best way to kick start a meal - Salmon Sashimi!!!
We ordered alot more of this!
Oh and ordering is fairly simple, just tick the ones you want to order and hand the paper to the waiter.
Be sure to tell them your order again or they might mix up orders and you will prolly end up having 3 repeated same dish on your table. Haha!
(Credits: Joanne)
Some Smoked Duck Breast perhaps?
(Credits: Joanne)
Mini Octopus.
Broad Bean with Vermicelli and Black Fungus.
Crispy Fish Skin with Salted Egg Yolk.
Definitely a must-try!!!
Deep-fried Spring Rolls!
Quite tasty, I love it!
Braised Shark's Fin with Fish Maw.
Am not a fan of Shark's Fin here so I gave it to Mister.
He said it was not bad.
Sorry if my photo didn't do any justice, it was the best I could capture.
To the mains!
Deep-fried Seabass with Soy Light Sauce!
This was so bombass, definitely recommending you to try this!
Steamed Red Tilapia with Spicy Bean Sauce.
That sauce though!
Fried Beancurd Cube and French Beans with Sambal Sauce.
I felt that the combo was a bit dry.
(Credits: Joanne)
Poached Baby 'Kai Lan', served with Chinchalok sauce.
Poached Prawns with Herbal Soup!
Love the soup! ^^
(Credits: Joanne)
You can opt for this version too!
Deep-fried Prawns with Crispy Oats.
Probably one of my favorite dish of all times, not mainly the prawns but the crispy oats!
Who is with me??!
Have to say the shrimps were pretty fresh too!
Sauteed Sliced Beef with Honey Black Pepper Sauce!
And the long awaited - Fried Carrot Cake and Sausage With Spicy X.O Sauce!
Must-try!
Crisp-fried Pork Ribs with Orange Sauce.
Decent but nothing extraordinary.
Green Mussels with Chef's Spicy Sauce!
(only one serving per table)
Very fresh!!!
When you see these deep-fried man tous, you know it's about time for.......
Tung Lok Chilli Crab!!!
(only one serving per table)
By then, we were all really full and decided to go for the desserts instead!
There are five items on the desserts menu to choose from!
We went with two because that was our limit. Haha!
Couldn't resist the Ice Cream puffs!
A photo of Chilled Almond Beancurd to end off this post!
Verdict : Worth it!
Forty three items on the menu to choose from, I find it reasonable for the price paid!
To think it is also conveniently located in town, so why not!?
...
181 Orchard Road
Orchard Central #11-05
Singapore 238896
Mon - Sat :
11.30am - 3pm (Lunch)
6pm - 10.30pm (Dinner)
Sun & PH :
10am - 3pm (Lunch)
6pm - 10.30pm (Dinner)
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Tel: +65 834 4888
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